Showing posts with label Romanesco. Show all posts
Showing posts with label Romanesco. Show all posts

Wednesday, December 19, 2012

Quick Pickled Romanesco Broccoli

Romanesco broccoli
Romanesco broccoli (Photo credit: Wikipedia)
Everyone knows that broccoli has a huge amount of vitamins and anti-oxidants, more than most other vegetables. That's why it's good to have a good number of broccoli recipes. Here's one for Pickled Romanesco Broccoli...



As Andrew Weil has said - broccoli is the king of vegetables, in regard to vitamins and anti-oxidants that is...

A couple weeks back, I bought a bright green head of romanesco broccoli. It was more money than I should have spent on a single handful of produce, but ever since trying it a few years back as a pickle on the Farmhouse Platter at Supper, I’ve had a weakness for it.

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