Canning some great tasting venison stew! Recipe: Hunters Stew 3lb venison or beef cut into 1-2 inch cubes 4-6 strips bacon 1/4 cup Wocestershire sauce 1/2 T....
Showing posts with label stew. Show all posts
Showing posts with label stew. Show all posts
Wednesday, October 15, 2014
Sunday, June 8, 2014
How to Pressure Can Moose Meat
How to pressure can your moose meat or any red meat you have at home.
Friday, June 6, 2014
Home Canning Chili and Stew and Meat Sauces
You will learn how to make and home can whole meals; chili, stew and meat sauces, in this fifth video of the series. The video podcasts are to be used with d...
Subscribe to:
Posts (Atom)