Spent the day canning this venison chilli. Had to take a couple breaks. So it took all day. Will be canning some more tomorrow. Ended up with 39 pt. today.
Canning at home guide. All about canning vegetables, canning meat, pressure cooker canning, home canning tips and recipes
Wednesday, April 5, 2017
Monday, April 3, 2017
Canning ground beef in a pressure canner
www.allthingscanning.com. Canning ground beef is easy and it makes cooking last minute meals a snap! For more on home canning visit my website. Thanks for watching. :)
Canning beets 2012 part 2
Took almost all day today to get 55 pints canned. Glad I have the second pressure canner. I'd still be canning them. Now I have to figure out what to do with 2 - 20 foot rows of beets! I have a bunch of quarts already pickled from last year. Anybody close to me want to pick up any beets? They are Detroit Dark Red beets.
Canning Raw Venison
It's time this fall to harvest and put up meat for the winter and spring. One of the ways we preserve meat long term is to raw pack it in canning jars before we put them in the pressure canner. Today, everyone is busy helping Jaimie get some deer meat put up in the pantry.
Raw Pickled Beets Recipe
This is a similar version of the old timey canned favorite pickled beets but in a raw version. Sweet and delicous taste especially in the juice!
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