Great job baby! My wife did some canning and took a few photos along the way. The Hokkaido squash was excellent.
Don't can anything without explicit food safety and preparation instructions! That's not what this video is about.
Canning at home guide. All about canning vegetables, canning meat, pressure cooker canning, home canning tips and recipes
Great job baby! My wife did some canning and took a few photos along the way. The Hokkaido squash was excellent.
Don't can anything without explicit food safety and preparation instructions! That's not what this video is about.
We cook and can ground beef today in our All American Pressure Canner. Hope you enjoy the lesson but always refer to a reliable canning book (Ball Blue Book is known as the "Canning Bible") when planning on doing any canning.
Learn how to can venison in a pressure canner for tasty, tender meat!
These pickles are in rounds, but you can cut the cucumbers in spears also. I do these in rounds, so they go on hamburgers easily.
You will need:
4 pounds pickling cucumbers
4 1/2 cups water
4 cups white distilled vinegar
6 T. canning salt
Fresh Garlic and Dill
Sterilized pint jars, lids and rings
Water Bath for canning
What is the difference between the Pressure Canner and Water Bath? Do I need Both? You do need both and I explain why in this video.
Using my pressure canner for the first time and canning 7 Qts.
An excellent addition to your Preps. Finally, meat without being drunk in broth. Tastes more like fresh cooked ground beef.