Canning Raw Venison

It's time this fall to harvest and put up meat for the winter and spring. One of the ways we preserve meat long term is to raw pack it in canning jars before we put them in the pressure canner. Today, everyone is busy helping Jaimie get some deer meat put up in the pantry.

Easy Canned Venison

Home canning venison with chilli base and regular beef broth spiced.