Making bone broth is an easy, inexpensive way of using every part of the animal, and it is good for you. It stores well when canned for future use. Bone broth is a highly nutritious food, containing many minerals that benefit the body and promote healing.
Canning at home guide. All about canning vegetables, canning meat, pressure cooker canning, home canning tips and recipes
Friday, October 24, 2014
Canning Venison Bone Broth pt 2
Labels:
bone broth,
butchering,
final harvest,
homesteading,
hunting,
left overs,
People,
survival,
wisconsin
Canning Corn Cob Jelly for Beginners
I have been making this from an old recipe for years. It is an approved canning procedure, altho some recipes differ in the amount of corn juice called for. ...
Thursday, October 23, 2014
Canning Apple Juice and Syrup in Bottles
How I canned apple juice and apple-cinnamon syrup in bottles. Recipes can be found in the Ball Blue Book.
Labels:
Canning,
canning apple juice,
canning apple syrup,
canning in bottles,
canning syrup apple juice,
clear gel,
clear jel,
Education,
Food Storage,
how to can apple juice,
modified corn starch,
prepping
Canned Deer Meat: Hunters Dinner
How to use cook deer meat and make it taste like beef without over doing spices and cooking the meat to death. A great family recipe, Hunter's Dinner is a canning recipe you will want to keep.
Labels:
canned deer meat,
Canning,
canning meat,
Deer hunting,
deer meat,
Education,
Food Storage,
hunter,
long term food storage,
s.o.s.,
self sufficient,
self sufficient skills,
shit on the shigles,
sos,
wild game
Canning Corn Beef and Potatoes: Step by Step
Smple steps for canning corn beef and potatoes. Good balance of protein, fat and carbs for energy.
Labels:
Canning (Invention) learning,
corned beef,
Education
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