learn from my mistakes people! unblanched cream corn expands quite a bit so leave plenty of head space!! i share my mistakes so you can learn!!
Tuesday, October 7, 2014
Monday, October 6, 2014
Canning apple pie filling for the novice canner
Apple Pie filling 12 C. apples, peeled, cored, sliced and treated to prevent browning 2 3/4 C. white sugar 3/4 C. ClearJel (see source below) 1 1/2 tsp groun...
Saturday, October 4, 2014
Canning Venison Part 1
The Backwoodsman's Institute presents: Canning Venison this is a 3 part video where Scott shows how to preserve the deer that you harvested and have it in a ...
Thursday, October 2, 2014
Wednesday, October 1, 2014
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