Saturday, September 6, 2014

Pressure Canning Chicken and Rice Soup

I pressure canned some chicken and rice soup. It turned out great! I read alot about not using rice in pressure canning but I put just a tablespoon in and it...

Traditional English Style Pickled Onions

This is how to make pickled onions the traditional english way. Just the way your nan made them (brown). Not like chip shop onions, ergh! My Grandad taught m...

Home Canning Tomato Sauce

Bow and Ash show in detail how we remove excess water from the tomatoes before the grinding process , this will help to avoid over cooking the tomato sauce.

FOOD STORAGE - Canning Maple Pork 'n Beans

PLEASE READ BEFORE CANNING THESE BEANS: Don't fill jars but 1/3 way with beans and fill with liquid to 1" headspace. DO NOT COOK BEANS BEFORE CANNING: I will...

Friday, September 5, 2014

Canning Chicken Redux

Pressure canning whole chicken breast and shredded chicken breast. Follow your pressure canner instructions for pressure and time.

Pickled Garlic Peppers and Onions - E115

Pickled Garlic Peppers and Onions (Hot Bath) Ingredients: 8 1pt. Ball Canning Jars 3 Each Lrg. Red & Green Bell Peppers 3 Lrg. Onions 8tsp-40g Chopped Garlic...

Thursday, September 4, 2014

Tomato Canning Basics

The Produce Lady (Brenda Sutton) and Dr. Ben Chapman, food safety specialist with N.C. Cooperative Extension, demonstrate canning basics and the steps you ne...