Jalapeno Popper Chicken Salad and Slow Cooked Red Beans and Rice

Learn how to make delicious Home Canning Jalapeno Popper Chicken Salad and Slow Cooked Red Beans and Rice in this step-by-step cooking video by Everyday Texas Life.

In the video titled "Home Canning Jalapeno Popper Chicken Salad and Slow Cooked Red Beans and Rice" by Everyday Texas Life, the person in the video shares their experience of a long day and coming home soaked from the rain. The video showcases the process of preparing two meals: Jalapeno Popper Chicken Salad and Slow Cooker Red Beans and Sausage. The Jalapeno Popper Chicken Salad is made with cooked chicken, mayo, jalapenos, bacon, green onions, cream cheese, shredded cheddar cheese, pepper, and salt. The Slow Cooker Red Beans and Sausage includes small red beans, smoked sausage, chicken broth, bell pepper, celery, onion, minced garlic, garlic powder, onion powder, thyme, Cajun seasoning, and black pepper. The person packs the Jalapeno Popper Chicken Salad for snacks and leaves the Red Beans and Sausage to cook in the slow cooker. Overall, the video provides a step-by-step guide on how to make these two meals.

Today was a loooooooong day, to say the least. We came home soaked from head to toe from the rain. We did not win the Stew Cook-off, but a few of our 4H kiddos won the Dutch Cook-off with their desserts. We had a fun-filled day and we were happy to have the jalapeno popper chicken salad snack packs to munch on. Being able to put on some rice while kiddos hopped in the shower was the icing on the cake for prepared dinner. I noticed I added a little too much bell pepper this time, so I would suggest eyeballing that better lol. Enjoy!

Jalapeno Popper Chicken Salad

This recipe for Jalapeno Popper Chicken Salad is a delicious and satisfying snack. The ingredients you will need are cooked chicken, mayo, jalapenos, bacon, green onions, cream cheese, shredded cheddar cheese, pepper, and salt.

To prepare the salad, start by shredding or chopping the cooked chicken into small pieces. In a mixing bowl, combine the chicken with mayo until it reaches your desired consistency. Add diced jalapenos, cooked and chopped bacon, and sliced green onions to the mixture. Next, add half a package of softened cream cheese and shredded cheddar cheese. Sprinkle in some pepper and salt to taste.

Mix all the ingredients together until well combined. If the mixture feels dry, you can add a few splashes of apple juice to help moisten it. Taste the salad and adjust the seasoning as needed.

Once the salad is prepared, you can pack it into individual snack containers and pair it with crackers for a quick and easy snack on the go. The flavors of the jalapenos, bacon, and cheeses blend together perfectly with the creamy chicken base, making this salad a delicious and satisfying treat.

Slow Cooker Red Beans and Rice

Slow Cooker Red Beans and Rice is a hearty and flavorful dish that you can easily prepare in your slow cooker. The ingredients you will need are small red beans, smoked sausage, chicken broth, bell pepper, celery, onion, minced garlic, garlic powder, onion powder, thyme, Cajun seasoning, and black pepper.

To prepare the dish, start by slicing the smoked sausage and dicing the bell pepper, celery, and onion. Drain and rinse the small red beans if you have soaked them overnight. In the slow cooker, combine the red beans, sliced sausage, diced bell pepper, celery, onion, minced garlic, garlic powder, onion powder, thyme, Cajun seasoning, and black pepper.

Pour in the chicken broth, which can be made by combining chicken bullion powder with water. Mix all the ingredients together until well combined.

Set the slow cooker to low heat and let the mixture cook for at least 8 hours, or until the beans are tender and the flavors are well combined.

Before serving, you can mash a portion of the beans to thicken the dish. This step is optional but can add a creamy texture to the dish. Serve the red beans and sausage over rice for a complete and satisfying meal.

Introduction to Home Canning

Home canning is a preservation method that allows you to store and enjoy fresh produce for an extended period. This overview will introduce you to the benefits of home canning and why it is a worthwhile skill to learn.

Home canning involves sealing food in containers, such as glass jars, to create an airtight seal that prevents spoilage. It is a great way to preserve seasonal fruits and vegetables when they are abundant and at their peak freshness.

One of the main benefits of home canning is that it allows you to enjoy your favorite fruits and vegetables all year round. By canning and preserving your own food, you can reduce waste and save money by taking advantage of sales and bulk produce.

Home canning also gives you complete control over the ingredients and additives used in your food. You can customize the flavors and seasoning to your liking, ensuring that you have healthy and delicious options available at any time.

Another benefit of home canning is that it allows you to support local farmers and growers. By purchasing fresh produce in bulk and canning it yourself, you can support local agriculture and reduce the carbon footprint associated with transporting and storing commercially canned goods.

Overall, home canning is a rewarding and practical skill to learn. It allows you to preserve the flavors of the season and enjoy healthy, homemade food year-round. Whether you are a beginner or an experienced canner, the process can be enjoyable and fulfilling.

The Video's Context

The video in question focuses on the preparation of two meals: Jalapeno Popper Chicken Salad and Slow Cooker Red Beans and Sausage. The person in the video had a long day and came home soaked from the rain. They did not win the Stew Cook-off, but some kids won the Dutch Cook-off with their desserts.

Despite the challenges of the day, the person in the video is excited to prepare the Jalapeno Popper Chicken Salad and the Slow Cooker Red Beans and Sausage. The video showcases the process of making both dishes, providing step-by-step instructions and helpful tips along the way.

The Jalapeno Popper Chicken Salad is prepared using cooked chicken, mayo, jalapenos, bacon, green onions, cream cheese, shredded cheddar cheese, pepper, and salt. The ingredients are mixed together to create a creamy and flavorful salad. The video also mentions the option of adding apple juice to moisten the salad if needed.

In contrast, the Slow Cooker Red Beans and Sausage require small red beans, smoked sausage, chicken broth, bell pepper, celery, onion, minced garlic, garlic powder, onion powder, thyme, Cajun seasoning, and black pepper. The ingredients are combined in the slow cooker and left to cook for several hours until the beans are tender and the flavors have melded together.

Throughout the video, the person narrates their cooking experience, sharing personal anecdotes and experiences. They mention the anticipation of eating the Jalapeno Popper Chicken Salad as a snack and the convenience of cooking the Slow Cooker Red Beans and Sausage while preparing for the Dutch Cook-off. Despite a minor mishap with too much bell pepper, the person expresses their excitement about the meals they have prepared.

In conclusion, the video provides an engaging and relatable account of preparing Jalapeno Popper Chicken Salad and Slow Cooker Red Beans and Sausage. The person's narrative adds a conversational tone and personal touch to the cooking process, making it an enjoyable and informative experience for viewers.