Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Friday, September 5, 2014

Pickled Garlic Peppers and Onions - E115

Pickled Garlic Peppers and Onions (Hot Bath) Ingredients: 8 1pt. Ball Canning Jars 3 Each Lrg. Red & Green Bell Peppers 3 Lrg. Onions 8tsp-40g Chopped Garlic...

Wednesday, September 3, 2014

Canning Sweet Pickled Peppers with Onions

Brine Solution 5 Cups apple cider vinegar 1 1/4 Cups water 2 Cups sugar 5 teaspoons canning or kosher salt 7 whole cloves bring brine to a boil to disolve su...

Saturday, August 30, 2014

Spaghetti Sauce Canning the Easy Way

A easy way to can spaghetti sauce. Start with those garden tomatoes and a few more ingredients and you can make great spaghetti sauce. No expensive tools. Yo...

Friday, August 29, 2014

Pressure Canning: French Onion Soup

My Recipe: 10 onions (i used sweet) sliced 3 tbs butter 1 tsp salt 1 tsp pepper *Saute onions until they are soft and lightly caramelized Broth: 28 cups of w...

Monday, August 25, 2014

How I Can Tomatoes Easily - NO Water Bath

This is how I can 40-70 quarts of tomatoes every year, WITHOUT a WATER BATH. I have been canning this way for about 40 YEARS (including helping my mother whe...

Sunday, August 24, 2014

Canning Meat Part 1

Canning Meat for Home Storage Part I How to can cooked and raw chicken, round steak, pork loin, chuck roast, hamburger, tallow, kielbasa.

Friday, August 22, 2014

Pressure Canning Chicken

Join the The Prepper's Wife as she shares her first experience canning chicken with the All American 930 pressure canner. Please forgive all the "ums" it's h...

Thursday, August 21, 2014

Pressure Cannning Raw Chicken Safely

A pressure canner is absolutely required to can chicken. It is the only safe way to make sure you kill all the bacteria and preserve meat in a safe manner.

Monday, August 11, 2014

Canning and Sharing a Thick Salsa Recipe

I am in search of a salsa recipe that is thick. The one we used last year is good but just not very thick. I like a salsa that a chip can stand up in. Here i...

Everything you need to start canning at home and make delicious recipes for home canning:

Click here to visit At Home Canning For Beginners and Beyond.

Sunday, August 10, 2014

Keto Cooking Secrets: How to Make Dill Pickles

It's the summer and the garden is starting to produce. So, the best way to preserve some of that yummy summer goodness is to can it. I really like Dill...

Everything you need to start canning at home and make delicious recipes for home canning:

Click here to visit At Home Canning For Beginners and Beyond.

Tuesday, July 8, 2014

Simplest Tomato Sauce from FROZEN Home-Grown Tomatoes

NO NEED TO REMOVE THE SKINS! Watch this awesome video to learn how to simply make great-tasting tomato sauce (i.e. marinara sauce, tomato gravy, spaghetti sauce.

Everything you need to start canning at home and make delicious recipes for home canning:

Click here to visit At Home Canning For Beginners and Beyond.

Canning Tomatoes The Easy Way

Mary Ostyn Canning tomatoes the easy way cooking video.

Monday, July 7, 2014

How To Make Easy Dill Pickles! As Little as One Jar at a Time!!

Good recipe for home gardeners. No more waiting until you have enough cucumbers to do a huge recipe! This way you can make just one jar or many jars easily. ...

Thursday, July 3, 2014

Sunday, June 29, 2014

Easy Corn Shucking & Canning Part 1

Ok, don't laugh... I say that the corn costs me 2.5 cents an ear... I wrote it down wrong! It cost 25 cents and ear! Oh well... this is for the newbie corn s...

How I Can Tomatoes Easily - NO Water Bath

This is how I can 40-70 quarts of tomatoes every year, WITHOUT a WATER BATH. I have been canning this way for about 40 YEARS (including helping my mother whe...